What type of alcohol is Bacardi classified as?

Bacardi is classified as rum, which is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses, or directly from sugarcane juice. The production process involves fermentation, distillation, and often aging in barrels, which contributes to its flavor profile. Rum is primarily associated with tropical regions where sugarcane is cultivated, making Bacardi a prominent representative of this spirit category.

Understanding the specific characteristics of various types of alcohol is crucial in bartending, as each type has unique flavors, uses in cocktails, and cultural significance. Rum can be enjoyed straight, mixed in cocktails like daiquiris or mojitos, or used in cooking, making it a versatile ingredient in both the bar and culinary settings.