What is used to garnish a Whiskey Sour?

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The Whiskey Sour is typically garnished with cherries and orange. This garnish complements the flavors in the drink by adding a touch of sweetness and a citrusy aroma. Cherries provide a rich, sweet flavor that pairs well with the tartness from the lemon juice in the cocktail. Meanwhile, the orange adds a refreshing and bright contrast to the whiskey’s depth and complexity.

Garnishes like cherries and oranges not only enhance the visual appeal of the drink but also contribute to the overall tasting experience, making them a classic choice for this particular cocktail. The combination effectively balances the acidity of the sour with the sweetness of the garnishes, making the drink more enjoyable.

Other options, such as a lemon twist, may seem viable; however, the traditional garnish for a Whiskey Sour specifically highlights the use of cherries and orange slices to create a well-rounded presentation and flavor profile that enhances the whiskey's character.

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