What is the garnish for a Brandy Alexander?

The garnish for a Brandy Alexander is typically nutmeg or cinnamon. This choice is correct because these spices complement the creamy texture and rich flavor profile of the drink, which consists of brandy, crème de cacao, and cream. When a Brandy Alexander is shaken and straining into a chilled cocktail glass, a light dusting of nutmeg or cinnamon not only enhances the aromatic experience but also adds a festive visual appeal.

Nutmeg, in particular, is a classic pairing with creamy cocktails as it brings a warm, spiced note that elevates the overall taste experience. This garnish choice aligns with traditional cocktail presentation, making it essential for bartenders to know. Other options, while they may be suitable garnishes for different cocktails, do not serve the same purpose or provide the same flavor enhancement for a Brandy Alexander.