What ingredient is added to Kahlua in the Sombrero cocktail?

In the Sombrero cocktail, cream is added to Kahlua to create a rich and indulgent drink. Kahlua is a coffee-flavored liqueur that has a sweet and robust flavor profile, and when combined with cream, it results in a smooth and velvety texture. The cream helps to mellow out the strong coffee flavor and adds a luxurious mouthfeel to the cocktail, making it more appealing and enjoyable.

The combination of Kahlua and cream is a classic one, often used in various cocktails to enhance the taste and texture. This pairing is reminiscent of desserts like coffee-flavored sweets, making the Sombrero a delightful choice for those who appreciate creamy and sweet beverages. In bartending, understanding how different ingredients complement each other, like the way cream complements Kahlua, is essential for crafting well-balanced drinks.