Benedictine is a herbal liqueur made from a blend of what primary components?

Benedictine is a herbal liqueur that is indeed primarily made from a blend of sweet herbs. The unique flavor profile of Benedictine is created by a combination of 27 different herbs and spices, including honey. This intricate mixture contributes to the liqueur's distinctive taste, which is both herbal and slightly sweet, making it a versatile ingredient in various cocktails as well as an enjoyable drink on its own.

Sweet herbs serve as the foundation of its complex flavor, differentiating it from other liqueurs that may rely on fruits, spices, or other components. This characteristic makes it particularly appreciated in mixology, as bartenders often use it to add depth and richness to drinks.